Point of Sale
Take orders, fire courses, split checks, and deduct stock with every sale. Keeps working offline.
Free demo
Connect your POS, kitchen, inventory, and reporting in one system, across every location.
Take orders, fire courses, split checks, and deduct stock with every sale. Keeps working offline.
Tickets routed to the right station, with escalating timers, allergen flags, and one-tap bump.
A live floor plan with table status, server reassignment, bar tabs, and split checks.
Recipes deduct with every sale, par alerts flag low stock, and waste rolls into live COGS.
Ask in Georgian or English. Add a dish from a photo, change prices, or book a table, and confirm before anything changes.
We call you within one business day.
How it works
It takes less than a minute.
We agree on a time that suits you.
A 30 minute demo made for your restaurant.
Getting started
Five simple steps to get your restaurant running. We help you with each one.
Step 1
Add dishes by hand, or send the AI a photo.
Step 2
Place your tables and seats once.
Step 3
Enter a code on the terminal and set staff PINs.
Step 4
Count on any device. It works offline.
Step 5
Get answers and approve changes in chat.
Yes. It is free and you do not need a card.
About 30 minutes.
No. We show you everything on a call.
Yes. The POS keeps working offline and catches up when the internet is back.
Whoever owns inventory, purchasing, or food cost. Operators, chefs, and finance often join together.
Yes. Share a few details about your locations and current tools when you book, and we'll shape the demo around them.
Yes — we'll walk through plan options and answer any pricing questions so you can compare on the spot.
You'll get a written recap with next steps. If you want to trial Wox, we can set up your workspace the same week.
Book your free demo today.